Cocktail Bar Tools You Must Have / Required & Recommended

When creating cocktails, what are the required bar tools to get the job done? There are a few great bar tools that will get the job done and a few extras you can use if you want to expand your game.

A few of the key bar tools include the bar spoon, jigger, muddlers, boston shaker and a strainer to go with it (julep strainer is optional but not an expensive addition). Don’t forget, you’ll need a lemon squeeze because if you’re not creating cocktails with fresh fruit you’re doing it wrong.

Of course, don’t forget a cutting board!

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ABOUT Common Man Cocktails (CMC)

Common Man Cocktails, inspired by Derrick Schommer’s intimidation when opening a cocktail book, is designed to show viewers how to create some of the most common cocktails to advanced crazy cocktails and to look back at the classics of yesterday. Derrick has learned as he goes and has been actively creating five recipes a week on the channel for over six years, lots of content to keep you entertained for hours!

CMC will teach you how to make some great cocktail designs, give you ideas for new cocktails and introduce you to the latest spirits, liqueurs, syrups, barware and bitters. If you’re looking to become a cocktail enthusiast or need new ideas for your bartending trade, CMC is a great place to start.

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Steve lange says:

Whens the last time curd was on the show miss that guy love the show buddy

ShortalayPlays says:

Just noticed the description discourages using fresh fruit due to a typo 😛

Santosh Palaniswamy says:

Good List 🙂 I would also add

1. Bar Mat – Like the one you have. Makes it easier to clean up after making a bunch of cocktails
2. Peeler and Grater/Zester – To make garnish
3. Ice cube trays – Make different size ice to control dilution of drinks
4. Lewis bag or bar towel – To make crushed ice
5. Pourer’s – very optional
6. Bottle opener
7. Corkscrew

If you have trouble opening your 3 piece shaker and you will have trouble opening them, just give the shaker a hard tap or a karate chop where the shaker and the strainer meet.

Kevin Yepez says:

Awesome video, I actually purchased a Cobbler Shaker and a Japanese Strainer from a japan store online and the cobbler is the best one I have ever used, One tap and it will open very easy for me. Depends on where you get it but most will always be bad 😀

Drinks with Tash says:

Sounds delicious! I will give this a shot 🙂

Yyyyle says:

I’ve been looking for a video on this, for a while! Good stuff

Cheap Eats says:

Is there any difference between the metals (such as a copper shaker to a steel shaker or even the pony/jigger measuring device)?

Joel1031 says:

This and the “More You Know” series you have are awesome. I’m starting to get into building up a home bar and this stuff is super informative.

Dave G says:

Love this series. Hope it works out for you.

Hans Martin Stokkenes says:

Where did u get those awesome squeezers?

Joshua Kleiner says:

I’ve got a metal version of the oxo. I think they sold it at target or something. I have the larger plastic ones for cooking and yeah stuff started wearing off, that white part underneath the numbers.

SoCal Gal says:

WOW~ Derrick! Awesome videos! I feel so much more knowledgeable after watching a few of your videos! Thank You!

zero one says:

I’m new to the bar scene, what is a good n easy drink to ask for? thanks

Aimee Flores says:

“You can kill ppl with it”
Great video thank you !


Great info for a newbie. Thanks very much for the video Derrick!!!

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