The Gold rush, a cocktail is a Bourbon sour of sorts, but utilizes honey over sugar which does give a different sweet flavor that’s a bit richer in flavor with a longer sweetness that’s not as sharp up front.
Overall, one more cocktail for those bourbon drinkers to try over the typical whiskey sour.
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Gold Rush
– 2 oz. Bourbon
– 1/2 oz. Lemon Juice
– 1/2 oz. Honey
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Common Man Cocktails, inspired by Derrick Schommer’s intimidation when opening a cocktail book, is designed to show viewers how to create some of the most common cocktails to advanced crazy cocktails and to look back at the classics of yesterday. Derrick has learned as he goes and has been actively creating five recipes a week on the channel for over six years, lots of content to keep you entertained for hours!
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I am not sure you have put enough ice in the shaker…?
QOTD: I’ll go with what Ian said. Beer. Beer is the recipe. (Seriously though, I don’t drink anything else at festivals)
First
QOTD: Probably either a daiquiri or a margarita would be my go-to “festival” cocktail
You cant make syrup of honey and water, and expect it to last. It will go sour within a days.