Courvoisier Napoleon Cognac National Cognac Day Review
Delicate and subtle cigar box bouquet, full-bodied and mellow, tender and stylish with a long-lingering fine memory.
Sandalwood: Born of the contact between cognac and barrel during ageing.
Mushroom: This aroma can be traced back to the humid conditions in our carefully monitored earth-floored warehouses, where the cognac ages.
Dried Apricot: Hailing from the distillation on the lees, this labor-intensive process produces a diverse array of sublime aromas and flavours.