Bombay Sapphire Gin Review – On The Rocks

Today we tackle the Juniper of Junipers!– Bombay Sapphire Gin. In episode three of On The Rocks, Jorel and Anthony review Bombay Sapphire and teach viewers how to make a pair of cocktails.

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We are two spirit enthusiasts whose sole purpose is to entertain and hopefully provide our insights on various liquors of all differing quality and caliber. We post episodes twice-weekly, every Wednesday and Thursday at 2p.m. PST. Our goal is to create a light-hearted, laymen’s field guide to liquor.

Oftentimes, YouTubers and critics take themselves too seriously and focus so intensely on a specific type of liquor that we felt there should be a show that represents the rest of us and not solely the aficionado. With that in mind, we wanted to build a community around these ideas— A group of people who enjoy shooting their liquor and bantering with their closest friends.

Thank you for supporting “On The Rocks” in all the ways that you do. We would not be here without you.

Jorel Hughes and Anthony Schultz


VinylVishRecords says:

Was the bottle in the freezer? because @3:52 you see some smoke when you blow on glass… Epic…Cool My Wife has a bottle of this in freezer, I will gladly try The World Eater…. Awesome Name for a Gamer

clearevil says:

Really great show guys, as a Gin drinker I will certainly try these concoctions.

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