33%ABV
Price: $12.34 ($1.23 / Ounce)
McCormick Organic Ground Saigon Cinnamon, 10 oz
USDA Certified Organic; Non-GMO Project Verified Easy-handle bottle for refilling jars; dual-lid (shaker and spoon sides) Spicy, sweet and stronger taste than other popular cinnamon's Organic Saigon cinnamon is a tasty addition to lattes, mulled cide... (as of November 29, 2020 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)
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Kirkland Saigon Cinnamon 10.7 Oz Bottles( Pack of 2) - 21.4 Oz Total
2 Pack of 10.7 Oz Bottles - 21.4 Oz Total (as of November 29, 2020 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)
Price: $7.95
McCormick Ground Cinnamon, 1 oz
Deep, sweet, warm flavor and rich mahogany color Great for baked goods, including cookies, muffins, pies and cinnamon rolls Versatile spice for sweet and savory dishes Aged up to 15 years for rich flavor Premium quality for pure, superior flavor; nev... (as of November 29, 2020 - More infoProduct prices and availability are accurate as of the date/time indicated and are subject to change. Any price and availability information displayed on [relevant Amazon Site(s), as applicable] at the time of purchase will apply to the purchase of this product.)
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“A fact so unsettling to Europeans that the sickly sweet booze was recalled in Norway, Sweden, and Finland. The chemical coming under fire is propylene glycol, which supposedly enhances flavor by absorbing water, is a slightly less toxic compound than ethylene glycol, which was—until recently—most often used in anti-freeze.” Source: google search of fireball “whisky”. (It isn’t even technically whiskey, arguing semantics, I know)All I know is I use propylene glycol at work in big cathode/formation tanks to maintain and regulate extreme temperatures and reduce/stagnate the evaporation process. I don’t think I’d ingest it at work, so I don’t think I’d drink it voluntarily recreationally.
i never buy this but always love when im at a party and someone offers me a shot it tastes like candy!
oh man this stuff is dangerous I used the excuse to test out a breathalizer once by downing an entire quart of this…it ended badly, but I admit went down oh so smooth…lol one of my favorite drinks uses 2 shots of this into a pint of angry orchard…taste like spiced apple pie!
I request that you guys do a video of Fireball VS Jack Fire…
lol spot on with the flavors and it’s very popular in Kentucky. Missouri we’re famous for our Bud Light ..
love the vids man i would like to see a cheap whiskey blind taste test
The Tennessee Fire from Jack Daniel’s is really good. I it prefer over Fireball.
Not sure if you guys get it in Kentucky but you guys should do Pendleton Canadian Whiskey and Sinfire Cinnamon Whiskey
Fireball chilled is horrendous. Like drinking fucking syrup, I find it harder to get down than straight whiskey.
A guy at work mixes it with reds apple and said it’s really good.
I drink fire ball straight up.
Have been through a couple bottles of Fireball with friends. Taste exactly like the big red chewing gum. It’s pretty good. I don’t drink it often. However when you guys do the bombay sapphire gin review, orange juice is the best to mix in there. Really excited about the land shark shout out. Will definitely be putting that one in the favorites!
Try mixing 1 part Wild Turkey American Honey and 1 part Fireball. It’s called an Angry Badger. That stuff is amazing. I only drink one and sip it rather than doing shots so I can enjoy the flavor; it is sweet.
Fireball is my favorite shoot..
This is the built in amnesia black out alcohol.
This is my least favorite liquor! It is so gross!
Who rips ass at 4:52?
You guys going to dabble into wine and review that style of alcohol?